Is Your Kitchen Safe From Fires?

9/4/2020 (Permalink)

The kitchen is one of the most hazardous rooms in your home if not properly maintained and handled safely.

Fires in the kitchen can quickly escalate. Stay safe and call SERVPRO after the fire is under control to begin the remediation process.

Your kitchen has the potential to be the most dangerous room in your home. It holds many hazards which can cause unintentional fires and burns. There are some basic safety rules you can follow to keep your kitchen free from hazards. If you have experienced a kitchen fire, you need the professional help of our technicians at SERVPRO. We are a trained and experienced fire damage remediation company who has the tools required to restore your home after a fire.
 
The first thing you should always have in your Gainesville kitchen to prevent fire damage is a fire extinguisher in your kitchen. A smoke detector also needs to be installed and maintained regularly. Any cleaning products should be stored away from children, and do not leave a heat source or fire unattended.
 
Stove and Oven
 
Clean your range and oven regularly and thoroughly. This prevents residual grease and food from catching fire. While cooking, keep pot handles turned inward away from the stove’s edge. Do not wear loose, long sleeves which can hang over the stove while cooking. Keep your eye on the oven at all times when it is on and turn it off when you are done cooking.
 
Flammable items such as dish rags, towels, and curtains should not be near the stove. Also, be cautious with flammable liquids, since a small spark can ignite vapors from these fluids.
 
Microwave Ovens
 
Ensure all vents are clear of obstructions and the microwave has enough space for air circulation. Do not put foil or other metals in the microwave oven, as they can create sparks and fires.

Appliances
 
Do not use appliances which have not been tested and approved by a recognized facility. Keep electrical outlets from being overloaded and check for broken or worn wiring regularly. Make any needed repairs in a timely fashion and keep cords on the counter so they do not get pulled down accidentally.
 
Deep Fryers and Frying Pans
 
The best thing to prevent fryer fires is to use a fryer with a controlled thermostat. Do not allow grease and fat buildup in pans or on the stove since they can easily catch fire. When SERVPRO arrives at your home, we assess the damage first, including any smoke, soot and/or water damage. Before we begin any remediation, we go over the plan with you so you can understand all that is happening.
 
Call on SERVPRO of Gainesville West/Alachua County West at 352-374-6589. We are open 24 hours a day, 7 days a week to start working on your home or business kitchen fire and make it "Like it never even happened."